Chec cu crema

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Este checul dat de Mihai Catalin    doar ca am pus numai lapte batut in loc de lapte si iaurt , in rest respectand reteta checului :

  • 6 linguri lapte praf degresat
  • 2 linguri amidon
  • 3 linguri gluten
  • 1 plic praf de copt
  • 4 oua
  • 1 lingura cacao degresata
  • 1 lingura iaurt degresat
  • 3 linguri lapte degresat
  • 4-5 linguri indulcitor praf
  • esenta de vanilie

L-am facut intr-o forma de guguluf si dupa racire l-am taiat in 3 apoi l-am umplut cu :

  • 500 gr branza degresata
  • 2oo gr iaurt degresat
  • 100 ml lapte degresat
  • indulcitor dupa gust
  • esenta de lamaie
  • 2 plicuri gelatina
  1. Am hidratat si lichefiat gelatina si am amestecat-o cu ingredientele de mai sus, o parte am amestecat cu ness
  2. Am turnat alternativ crema, l-am dat la rece si gata !

Sa aveti, spor la treaba

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